I love salsa! I could eat it everyday. When we first got married we discovered black bean and corn salsa. I could eat it by the boat load, and it would be okay if it didn't have so much salt. We grilled out this past Friday and made two new kinds of salsa. It was a big deal for me to stray from my beloved black bean and corn salsa. Both were really good. I espcially like the green apple since it was such a unique combination!
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