Tuesday, April 26, 2011

Honey Vanilla Pound Cake

I made this Honey Vanilla Pound Cake and served it with strawberries for Easter lunch. It was a small crowd so we took 2/3 of the bundt cake home with us. Knowing that Glen and I couldn't and shouldn't eat the rest of the pound cake by ourselves, I took a good bit of it into the office. Who knew it would be such a hit? It was moist with a slight and subtle honey flavor. It would go great with a cup of coffee. My co-workers have already requested me to make another one to bring in!

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