Saturday, January 21, 2017

deviled eggs

i love eggs. i love any breakfast food really. i was excited to try the deviled eggs, but they were not my cup of tea. i think i will probably try this recipe again and simply sub one ingredient. it calls for white wine vinegar but its just too vinegary. i wanted to like them but i think simply substituting mustard for the vinegar will make them better. to each their own...

 photo IMG_4833_zpsc26hy63y.jpg

recipe count: 6

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